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Available on the Sunshine Coast for any occasion including weddings, private functions, engagements, birthdays, christenings, graduations, housewarmings, wakes, farewells…any reason at all!
Locally-sourced fresh produce and ingredients compliment our seasonal catering menus.
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Private Function Catering Options
Gluten Free, Dairy Free, Egg Free, Nut Free and Sugar-Cane Free (Diabetic Friendly) options are also available by request – most dishes can be altered to suit requirements.
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CANAPE
Serving options include platters (serviced), platters (DIY), grazing tables
Selection of standard or gourmet savoury bites
Drool over crudité and dips, crisps and crackers, antipasto brochettes, cold meats, seafood, sushi, caramelised pineapple and chilli pops, pastries, cheeses….
ENTREE
Serving options include individual portions (standing serviced), plated (seated serviced), share platters (DIY), share platters (seated serviced), grazing table (self-serve serviced)
Selection of standard or gourmet savoury seafood, meat, salad, soup, bread, pizza flatbread
Drool over coconut cauliflower soup, scallop and bacon brochettes, sushi bowls, roasted vegetable and haloumi stacks, crisp cuttlefish and Vietnamese noodle salad….
MAIN
Serving options include individual portions (standing serviced), plated (seated serviced), share platters (DIY), share platters (seated serviced), grazing table (self-serve serviced)
Selection of standard or gourmet savoury seafood, meat, salad and vegetable side dishes
Drool over traditional roast dinners, BBQ seafood with tropical fruit and rice salad, truffled mash potato, green beans with preserved lemon and pistachio crumb….
DESSERT
Serving options include individual portions (standing serviced), plated (seated serviced), share platters (DIY), share platters (seated serviced), grazing table (self-serve serviced)
Selection of standard or gourmet cheeses and/or sweet petit four, pots, tarts, cakes, pies, pastries, individual desserts
Drool over chocolate mousse pots, raspberry and rose macaron, apple and blackberry pie, lemon meringue tarts, kaffir lime pannacotta….
BEVERAGE
Serving options include DIY ( ice, glassware and tubs provided), serviced, self-serve serviced
Still and sparkling water, soft drinks, iced tea, mocktails, cocktails (BYO or catered alcohol), sparkling, champagne and wines (catered alcohol), tea and coffee
Drool over tropical fruit mocktail, iced green tea with apple and minted ice cubes, ruby grapefruit Margharitas, spiked hot chocolate….
PICNIC CATERING
Serving options include share baskets (DIY), share platters (seated serviced), grazing table (self-serve serviced)
Drool over roasted vegetable and labne baguette, caramelised onion and goats cheese filo tarts, prawn cocktail salad cups, dark chocolate and raspberry brownie, elderflower and mint iced tea….
BOAT CATERING
Serving options include share platters (DIY), share platters (serviced), grazing table (self-serve serviced)
Drool over salmon ceviche salad cups, chilli con carne sausage rolls, Moreton Bay bug brioche rolls with charred mango and lime, jaffa tarts….
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PRIVATE FUNCTION ORDERING GUIDE
Available on the Sunshine Coast for any occasion including weddings, engagements, birthdays, christenings, graduations, housewarmings, wakes, farewells…any reason at all!
Cutlery, Napkins, Serving Utensils, Glassware, Crockery, Seating, Picnic Baskets and Blankets, and Styling are available by request
Payment Options: Credit Card or Direct Deposit (Invoice)
Contact us on 0434 989 475 or at hello@withstyle.com.au to discuss your theme
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